| If you are looking for an outstanding steak experience, why settle for less than USDA Prime New York Strip steaks? These flavorful steaks strike the perfect balance between a Ribeye steak, which contains a higher level of fat, and the Top Sirloin steak, which is extremely lean. Choose this wonderful steak, if you are not sure what your guests will prefer.
The amount of marbling inside is a sign of the highest quality standard, which can only be achieved by the top 1% of all beef.
Like all the steaks in our USDA Prime Beef line of products, our USDA Prime NY Strip steaks are slowly wet-aged for a minimum of 21 days.
|
